Bruce Elsworth, Executive Chef Director, The Angel Inn, Hetton

I have been working with Taste Tradition for some time now, the rare breed products that they supply have the two greatest assets for me, a chef, and customer; excellent quality and consistency throughout. The product sells itself, and I give support and credit back to Taste Tradition at all times, for the high standards of quality that they maintain.

www.angelhetton.co.uk

No comments yet.

Leave a Reply